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Calcium Carbonate 8 Oz or 1 Lb
Calcium Carbonate is used in a variety of applications. * Water treatment, Agriculture,Experiments,Crafts,Reptile environments,Wine Making
Calcium Carbonate CaCO3
CAS # 471-34-1
White to off-white powder.
In Wine Making - Reduces acidity in wine. Use 5/8 teaspoon per gallon to lower acidity .15%. Use before fermentation. Do not reduce acid more than .30%.
This is for the 8oz, if you choose two (1 lb) the price break will show up automatically in the cart.
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